Become a Member
Como Water’s mission is to put wellness and taste on equal footing as we help people adopt a veg-centric lifestyle, cook and consume more mindfully, and live more balanced lives full of peace and love.
One major way that we accomplish our mission is through the Como Water membership community, where we offer online video resources to help individuals eat more fruits and vegetables.
INDIVIDUAL AND ORGANIZATIONAL MEMBERSHIPS
We invite you to [wlm_stripe_btn sku=1389964435] for $5.00/month. You can also [wlm_stripe_btn sku=1387166423] by paying your annual fee all at once. If you take this option, you’ll get two months free (that’s less than $1.00 per week!)! Resources include our signature tools, talks, and online community. You’ll have access to:
- Twelve basic online video cooking classes taught by Tiffany
- Twelve advanced online video cooking classes taught by Tiffany
- Twelve cooking online video “shorts” presented by Tiffany
- Twelve Tiffany talks
- Seventeen guest expert talks presented by experts from around the country
- Weekly Mindfulness Mondays Posts
- Access to our resource center and online wellness discussion forum
For more information on organizational memberships, including pricing, please contact us using our contact form or call 202-248-5037.
Want more information on our membership services? There’s more information below!
The resources combine founder Tiffany M. Griffin’s training as a psychologist, work in domestic and international food policy, and passion for tasty veg-centric cuisine with her quest to be more mindful. Our online video resources also draw from the expertise of over twenty key experts from around the country, and hosts an online discussion forum to allow you to share, connect, and grow with like-minded members in a safe and supportive space. You can engage the community anytime, from any place that has a web connection.
Our membership resources represent a set of compassionate tools that work with people right where they are and that help them get right to where they’d like to be. All are welcome—vegetarians, vegans, flexitarians, omnivores, and everyone in between—and we’re glad you’re here!
