So, I know that I told you I was planning to take you through my Christmas dinner today, but alas, all of the post drafts that I did during the website transition are lost . Sooooo, I’m reaching back and sharing a post of a soup I made before Christmas.
Thanks to everyone for your kind wishes after my bike incident! Today, I’m keeping this post all about these burgers! As you know, it’s “Diversity Your Grains” month on Como Water. I kicked the month off with my wheatberry salad and now, I’m sharing a recipe with quinoa and rye.